Queso Fundido

Name: Queso Fundido
Ingredients: 2 oz. chorizo sausage; 2 c. (8 oz.) shredded sharp cheddar cheese; 1 c. (4 oz.) shredded Monterey Jack cheese; 1/2 c. dairy sour cream; 1 can (4-oz.) chopped green chili peppers, drained; 1 to 2 Tbsp. finely chopped canned chipotle chili peppers in adobo sauce; chopped green bell pepper, chopped seeded tomato, and sliced ripe olives; tortilla chips

8 ingredients

7 steps

Ingredients

2 oz. chorizo sausage
2 c. (8 oz.) shredded sharp cheddar cheese
1 c. (4 oz.) shredded Monterey Jack cheese
1/2 c. dairy sour cream
1 can (4-oz.) chopped green chili peppers, drained
1 to 2 Tbsp. finely chopped canned chipotle chili peppers in adobo sauce
chopped green bell pepper, chopped seeded tomato, and sliced ripe olives
tortilla chips

Directions

1

Cook sausage in a small skillet until no longer pink. Drain well on paper towels.
2

Combine cheeses, sour cream, and chili peppers in a large bowl; stir in cooked sausage.
3

Spread in a 1-quart baking dish.
4

Bake in a 375° oven for 20-25 minutes or till cheese is melted and bubbly, stirring once.
5

Top with chopped sweet pepper, tomato, and sliced ripe olives.
6

Serve immediately with tortilla chips.
7

Serves 8.