Quiche

8 ingredients
8 steps

Ingredients

  • 9-inch deep pie shells
  • 4 eggs
  • 1 c. heavy cream
  • 1/2 c. shredded Mozzarella cheese
  • 1 onion, chopped
  • Parmesan cheese
  • salt and pepper
  • Filling: mushrooms, bacon, broccoli, spinach, ham (whatever you like)

Directions

  1. 1
    Cook pie shells according to package directions.
  2. 2
    Mix eggs, heavy cream, salt and pepper; set aside.
  3. 3
    Brown onion, drain and put in pie shells.
  4. 4
    Add filling.
  5. 5
    Shake Parmesan cheese over filling.
  6. 6
    Add egg mixture.
  7. 7
    Add Mozzarella cheese.
  8. 8
    Bake at 450° for 15 minutes, then reduce temperature to 350° and bake 20 minutes more.

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