Quiche

10 ingredients
2 steps

Ingredients

  • 1 c. heavy cream
  • 1/2 c. milk
  • 4 to 5 beaten eggs
  • 1/4 tsp. dry mustard
  • dash of nutmeg
  • salt and pepper to taste
  • 1 pie crust, unbaked
  • 1/4 c. grated Swiss cheese
  • 1/4 c. grated Muenster cheese
  • ham or bacon, cooked

Directions

  1. 1
    Put 1/2 of the cheese mixture into unbaked pie shell. Add ham or bacon and then rest of cheese mixture.
  2. 2
    Mix together the heavy cream, milk, eggs, mustard, nutmeg, salt and pepper. Add to above. Top with 1 tablespoon butter. Bake 45 minutes at 350° or until custard sets. Serve with salad.

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