Quiche

9 ingredients
3 steps

Ingredients

  • 8 or 9-inch pie crust, uncooked
  • 3 1/2 oz. bacon or ham
  • 1 large onion or small bunch green onions
  • 4 oz. grated Swiss cheese
  • 4 oz. grated Cheddar cheese
  • 3 eggs
  • 2 1/2 c. milk
  • 1/2 c. flour
  • salt and pepper to taste

Directions

  1. 1
    Slice bacon thinly.
  2. 2
    Pre-fry bacon and onion over medium heat. Layer bacon and onion in uncooked pie shell. Add grated cheese. Mix egg, milk, flour and seasonings (salt, pepper, Accent).
  3. 3
    Pour over cheese. Bake for 30 to 40 minutes.

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