Quiche

Directions

1. 1
   Toss cheddar cheese with flour.
2. 2
   Add milk, eggs, and parmesan cheese (if using), and pepper; mix well.
3. 3
   Pour into unbaked pie shell.
4. 4
   Bake at 350* for 50-60 minutes or until set.
5. 5
   Variations: Add 10 oz. pkg frozen chopped broccoli, cooked and drained and 4 oz. can sliced mushrooms, drained.
6. 6
   Add 1 cup finely chopped ham, 1/4 cup finely chopped green pepper, and 1/4 cup chopped pimentos.
7. 7
   Add 8 slices bacon, crisply cooked and crumbled and 1/4 cup chopped green onions.
8. 8
   Substitute 1 1/2 cup Mozzarella cheese for the cheddar cheese.
9. 9
   Add a 4 oz, pkg. sliced pepperoni, 4 oz. can sliced mushrooms, drained and 1/4 teaspoon oregano leaves, crushed.
10. 10
    Top with thin tomato slices just before serving.
11. 11
    Add 1/2 lb. bulk pork sausage cooked and drained; 10 oz. pkg. frozen chopped spinach, cooked and well drained; 1/4 cup chopped onion and a dash of garlic powder.