Hummus(Dip)

10 ingredients
3 steps

Ingredients

  • 4 c. garbanzo beans
  • 1/2 c. tathini paste
  • 1/3 c. warm water
  • 1/3 c. olive oil
  • 2 Tbsp. lemon juice
  • 4 garlic cloves, pressed
  • 1 1/2 tsp. salt
  • 2 tsp. cumin
  • 1/4 to 1/2 c. chopped parsley
  • pepper to taste

Directions

  1. 1
    Drain can of garbanzo beans.
  2. 2
    Put all ingredients in blender or food processor and blend thoroughly!
  3. 3
    Serve with pita bread wedges or crackers.

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