Quiche

Name: Quiche
Ingredients: 1 cup sliced fresh mushrooms; 2 tablespoons butter; 4 ounces of shredded swiss cheese; frozen pie crust, deep dish; 4 slices bacon, cooked and crumbled; 12 cup chopped broccoli (fresh or frozen); 3 eggs, beaten; 1 egg yolk; 18 teaspoon pepper; 1 12 cups half-and-half

10 ingredients

8 steps

Ingredients

1 cup sliced fresh mushrooms
2 tablespoons butter
4 ounces of shredded swiss cheese
frozen pie crust, deep dish
4 slices bacon, cooked and crumbled
12 cup chopped broccoli (fresh or frozen)
3 eggs, beaten
1 egg yolk
18 teaspoon pepper
1 12 cups half-and-half

Directions

1

Bake pie crust at 400 for 3 minutes; remove from oven and gently prick with a fork.
2

Bake an additional 5 minutes.
3

Mix together well 3 eggs, egg yolk, half and half and pepper.
4

Saute mushrooms in butter.
5

Place mushrooms, chopped broccoli, bacon and cheese in partially baked pie crust.
6

Pour egg/half and half mixture into pie crust.
7

Bake at 350 for 40 minutes or until filling is set.
8

Let stand 10 minutes before serving.