Quiche (Kush)
10 ingredients
9 steps
Ingredients
- 1 lb. hamburger
- 1 lb. roll hot sausage
- 1/2 c. bell pepper
- 1/2 c. onions
- 1/2 c. celery
- garlic to taste
- 1 1/2 c. shredded cheese
- 4 eggs, beaten
- broccoli (1 large bunch if fresh; 2 small boxes if frozen)
- 2 pie crusts
Directions
-
1Brown
-
2both
-
3meats with veggies, except broccoli, until tender;
-
4drain.
-
5Cook
-
6broccoli
-
7separate until tender; drain. Mix meat mixture, add cheese and eggs.
-
8Mix well all ingredients together.
-
9Pour into 2 pie shells. Bake until crusts are done.
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