Quick And Easy Beer Bread

6 ingredients
6 steps

Ingredients

  • 2 1/2 cups flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 2 tablespoons brown sugar
  • 1/4 cup butter
  • 1 cup dark beer

Directions

  1. 1
    In a large mixing bowl, combine flour, baking powder, salt and sugar.
  2. 2
    Melt butter and add to dry ingredients.
  3. 3
    Pour beer over all and mix with a wooden spoon. Batter will be very soft.
  4. 4
    Spoon into a greased loaf pan.
  5. 5
    Bake at 375 for 45 minutes or until deeply browned.
  6. 6
    Cool on a wire rack before slicing.

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