Quick and Easy Cabbage Roll Casserole
10 ingredients
7 steps
Ingredients
- 1 lb hamburger
- 12 cup Minute Rice
- 12 cup chopped onion
- 1 (10 ounce) can tomato soup
- 1 (8 ounce) can tomato sauce
- 1 (10 ounce) can water
- 12 teaspoon salt
- 14 teaspoon pepper
- 14 teaspoon italian seasoning
- 1 cup shredded italian cheese
Directions
-
1Place shredded cabbage in a 9-by13-in glass pan sprayed with vegetable oil.
-
2In a skillet brown hamburger, onion,salt,pepper and Italian seasoning.
-
3Add rice to the hamburger and cook a few minutes.
-
4Place hamburger mixture over cabbage.
-
5Mix tomato sauce,soup and water together and pour over top of hamburger and cabbage.
-
6Top with cheese and cover with aluminum foil.
-
7BAke at 350 degrees for 1-1/2 hours.
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