Quick And Easy Hot Rolls

Directions

1. 1
   Melt margarine and set aside.
2. 2
   Dissolve yeast in water.
3. 3
   Add sugar, salt and margarine; mix and add flour.
4. 4
   Cover and let rise for 1 hour.
5. 5
   Mash down.
6. 6
   Shape into rolls and let rise again, about 1 hour or more depending on temperature of room.
7. 7
   Bake for 20 minutes at 400°.
8. 8
   Brush with margarine when taken from oven.