Quick Beef Pizza

4 ingredients
4 steps

Ingredients

  • 1 pound ground beef
  • 1 (10.75 ounce) can condensed cream of mushroom soup, undiluted
  • 1 (12 inch) pre-baked thin pizza crust
  • 1 (8 ounce) package shredded Cheddar cheese

Directions

  1. 1
    Preheat oven to 425 degrees F (220 degrees C).
  2. 2
    Place beef in a skillet over medium heat, and cook until evenly brown. Drain grease.
  3. 3
    Spread cream of mushroom soup over the pizza crust. Layer cooked beef over the soup, and top with cheese.
  4. 4
    Bake 15 minutes in the preheated oven, until cheese is melted and pizza is heated through.

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