Quick Beef Tips And Vegetables

4 ingredients
3 steps

Ingredients

  • 1/2 lb beef, boneless, sirloin tip steak
  • 1 lb cauliflower, nuggets (carrots and pea pods or other combination)
  • 1/4 cup stir-fry sauce
  • 2 cups rice, hot, cooked

Directions

  1. 1
    Remove fat from beef. Cut beef into 1/2- inch cubes.
  2. 2
    Spray 12-inch nonstick skillet with cooking spray; heat over medium-high heat. Add beef; stir-fry about 2 minutes or until brown. Add vegetables and 1 T of water; stir-fry 1 minute.
  3. 3
    Stir in stir-fry sauce until well mixed; reduce heat to medium. Cover and cook 5 to 7 minutes, stirring frequently, until vegetables are crisp-tender. Serve with rice.

Products Matching These Ingredients

Good Chop Beef Ribeye Steak

Good Chop Beef Ribeye Steak

 Cauliflower Broccoli Veggie Fries

Cauliflower Broccoli Veggie Fries

dr. Praeger's

Teriyaki beef with pineapple rice

B NOVA 4
Beef Bologna

Beef Bologna

Private Selections,Kroger

E NOVA 4

Steak & Burger Seasoning Grinder

Winn-Dixie

E NOVA 3

Original steak sauce, original

E NOVA 4

Sirloin burger with vegetables chunky soup

B NOVA 4

Bbq beef tri tip

D NOVA 4

Hearty sirloin burger soup

C NOVA 4

Angus beef top sirloin

C NOVA 1

Landis, lean sirloin tip beef steaks

Landis

B NOVA 1

More Recipes to Try

Pan Seared Chicken with Mushroom Marsala Cream Pan Sauce

14 ingredients

Dijon Honey Sauce

3 ingredients

Wasabi Vinaigrette

10 ingredients

Sauteed Cantaloupe With Fleur De Sel

4 ingredients

Simple Deviled Eggs

8 ingredients

Truffled Poached Egg's w/ Arugula Recipe runningforfood

10 ingredients

Devon Pork and Cider

12 ingredients

Bourbon Teriyaki Chicken Recipe

6 ingredients

Grilled Chicken Sandwich with Bacon Avocado and Sprouts

10 ingredients

Swedish Tea Ring

17 ingredients

Bacon And Egg Pie Recipe

6 ingredients

Cran-Apple Muffincake

12 ingredients