Quick Beef Tomato Sauce
9 ingredients
11 steps
Ingredients
- 1 (8 ounce) can tomato sauce
- 1 (6 ounce) can hunts tomato paste
- 1 lb ground beef
- 12 onion, finely chopped
- 2 tablespoons dried basil
- 1 -2 teaspoon italian seasoning
- 2 teaspoons sugar
- 1 teaspoon lemon pepper
- 1 -2 tablespoon kosher salt
Directions
-
1cook ground beef as follows.
-
2lightly cover bottom of skillet with salt.
-
3sprinkle ground beef over salt.
-
4sprinkle half of basil over beef.
-
5smoosh beef with back of spatula while browning to keep meat from chunking.
-
6once beef is mostly cooked, add onion.
-
7when onion is soft, add remaining ingredients except salt.
-
8bring to simmer, do not boil.
-
9taste.
-
10add salt and pepper to taste.
-
11serve over pasta.
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