Quick Broccoli Corn Bread
5 ingredients
3 steps
Ingredients
- 2 8-1/2 oz (238 grm). pkgs. cornbread mix
- 1 16 oz (448 grm). pkg. chopped frozen broccoli, thawed and drained
- 3/4 cup (175 ml) margarine, melted
- 4 eggs
- 1 12 oz (336 grm). carton small curd cottage cheese
Directions
-
1Mix all ingredients.
-
2Pour into a well-greased 9 inch x 13 inch baking pan.
-
3Bake at 375 degrees (200 C.) for 25 to 30 minutes or until firm and lightly brown.
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