Quick Broccoli Corn Bread

5 ingredients
3 steps

Ingredients

  • 2 8-1/2 oz (238 grm). pkgs. cornbread mix
  • 1 16 oz (448 grm). pkg. chopped frozen broccoli, thawed and drained
  • 3/4 cup (175 ml) margarine, melted
  • 4 eggs
  • 1 12 oz (336 grm). carton small curd cottage cheese

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Pour into a well-greased 9 inch x 13 inch baking pan.
  3. 3
    Bake at 375 degrees (200 C.) for 25 to 30 minutes or until firm and lightly brown.

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