Quick Butter Roll

Directions

1. 1
   Roll dough into a rectangle.
2. 2
   Spread 1 stick of oleo over dough.
3. 3
   Add 1 cup sugar and 1 teaspoon nutmeg.
4. 4
   Roll dough up and put in a pan.
5. 5
   Put remainder of oleo, sugar and nutmeg over roll. Add vanilla and boiling water.
6. 6
   Bake at 400° for 25 minutes, until juice is thick and roll is brown.