Quick Cake

Name: Quick Cake
Ingredients: 1 1/2 cups sifted pastry flour; 1 cup white sugar; 1/4 cup unsweetened cocoa powder; 1 teaspoon baking powder; 1 teaspoon baking soda; 1/4 teaspoon salt; 1 cup water; 1/3 cup vegetable oil; 1/4 cup white vinegar; 1 teaspoon vanilla extract

10 ingredients

3 steps

Ingredients

1 1/2 cups sifted pastry flour
1 cup white sugar
1/4 cup unsweetened cocoa powder
1 teaspoon baking powder
1 teaspoon baking soda
1/4 teaspoon salt
1 cup water
1/3 cup vegetable oil
1/4 cup white vinegar
1 teaspoon vanilla extract

Directions

1

Preheat oven to 350 degrees F (175 degrees C). Have ready an un-greased 8 inch square pan.
2

Sift together the flour, sugar, cocoa, baking powder, baking soda and salt into an un-greased pan. Make a well in the center and pour in the water, oil, vinegar and vanilla. Mix until blended.
3

Bake in the preheated oven for 25 to 30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.