Quick Cheese Biscuits
5 ingredients
2 steps
Ingredients
- 2 cups buttermilk baking mix
- 2/3 cup milk
- 1/2 cup shredded cheddar cheese
- 2 tablespoons butter, melted
- 1/2 teaspoon garlic powder
Directions
-
1In a bowl, stir in the biscuit mix, milk and cheese just until moistened. Drop by tablespoonfuls onto an ungreased
-
2. Mix butter and garlic powder; brush over biscuits. Bake at 475° for 8 to 10 minutes or until golden brown. Serve warm.
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