Quick Cheeseburger Pie

10 ingredients
6 steps

Ingredients

  • 1 frozen pie crust
  • 1 lb. ground beef
  • 1/2 to 3/4 c. finely chopped onions
  • 1 clove garlic, finely chopped
  • 1/2 tsp. salt
  • 1/4 c. Gold Medal all-purpose flour
  • 1/3 c. dill pickle juice
  • 1/3 c. milk
  • 1/2 c. chopped pickles
  • 2 c. shredded cheese (8 oz.)

Directions

  1. 1
    Prebake pie crust at 350° for 10 minutes.
  2. 2
    Cook and stir beef, onion and garlic in 10-inch skillet until brown; drain. Sprinkle with salt and flour.
  3. 3
    Stir in pickle juice, milk, pickles and 1 cup of cheese.
  4. 4
    Spoon into pie crust.
  5. 5
    Bake 15 minutes; sprinkle with 1 cup of cheese.
  6. 6
    Bake 5 minutes longer or until crust is golden brown.

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