Quick Cheesecake
5 ingredients
5 steps
Ingredients
- 2 (8 oz.) cream cheese
- 1 large container Cool Whip
- 1 c. sugar
- 1 1/2 tsp. vanilla
- graham cracker crust
Directions
-
1Soften cream
-
2cheese; add remaining ingredients.
-
3Mix well. Pour
-
4into crust. Refrigerate
-
5at least 1 hour before serving. Serve plain or with your favorite fruit topping.
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