Quick Chick Trick
5 ingredients
6 steps
Ingredients
- 4 chicken breasts
- 8 oz. sour cream
- 1 can cream of chicken soup
- 40 Ritz crackers, crushed
- 1 stick margarine, melted
Directions
-
1Boil and debone chicken; tear into small pieces and line bottom of 13 x 9-inch glass dish.
-
2Combine soup and sour cream in saucepan and bring to a boil.
-
3Pour over chicken.
-
4Sprinkle crackers over top.
-
5Pour melted butter over top.
-
6Bake at 350° for 20 minutes.
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