Escalloped Corn
7 ingredients
4 steps
Ingredients
- 1 can creamed corn
- 2 eggs
- 1 tsp. salt
- 2 tsp. sugar
- 2 Tbsp. flour
- 1/2 c. broccoli, chopped (if frozen, thaw and drain)
- 1/2 c. grated cheese (Cheddar is good)
Directions
-
1Mix corn, eggs, sugar, salt, flour and cheese.
-
2Fold in broccoli.
-
3Bake 45 minutes to 1 hour at 325°.
-
4Can be prepared ahead and refrigerated until ready to bake
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