Escalloped Corn

7 ingredients
4 steps

Ingredients

  • 1 can creamed corn
  • 2 eggs
  • 1 tsp. salt
  • 2 tsp. sugar
  • 2 Tbsp. flour
  • 1/2 c. broccoli, chopped (if frozen, thaw and drain)
  • 1/2 c. grated cheese (Cheddar is good)

Directions

  1. 1
    Mix corn, eggs, sugar, salt, flour and cheese.
  2. 2
    Fold in broccoli.
  3. 3
    Bake 45 minutes to 1 hour at 325°.
  4. 4
    Can be prepared ahead and refrigerated until ready to bake

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