Quick Chicken Casserole
5 ingredients
6 steps
Ingredients
- 2 lb. boneless chicken
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- Ritz crackers
- about 3 tsp. melted butter
Directions
-
1Boil chicken until done.
-
2Then cut up into small pieces. Place half of the chicken in the bottom of casserole dish.
-
3Then pour cream of mushroom soup over chicken.
-
4Then
-
5place remaining chicken in dish and cover with cream of chicken soup.
-
6Crush Ritz crackers and sprinkle on top and drizzle with butter.
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