Quick Chicken Curry
7 ingredients
3 steps
Ingredients
- 2 1/2 to 3 lb. cooked chicken, cut up
- 1/2 tsp. salt
- 1 medium onion
- 2 Tbsp. water
- 1 c. sour cream
- 3 tsp. curry powder
- 1/4 tsp. ground cumin
Directions
-
1In a large skillet, add all ingredients, keep stirring, until hot.
-
2Add chicken; heat over low heat until hot.
-
3Serve with hot rice and Mango Chutney.
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