Quick Chips

4 ingredients
4 steps

Ingredients

  • potatoes
  • salt
  • seasoned salt
  • garlic salt

Directions

  1. 1
    Wash potatoes.
  2. 2
    Thinly slice potatoes and place on a greased platter in a single layer.
  3. 3
    Sprinkle potatoes with salt. Microwave for 3 minutes on High.
  4. 4
    Turn potatoes over and microwave for 1 minute or until chips are crispy and start to brown.

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