Quick Chocolate Sauce

5 ingredients
4 steps

Ingredients

  • 2 c. sugar
  • 1/4 c. cocoa
  • 1/4 c. butter or margarine
  • 1 (13 1/2 oz.) can evaporated milk
  • 2 tsp. vanilla extract

Directions

  1. 1
    Combine sugar and cocoa in a saucepan; stir over low heat for 2 minutes.
  2. 2
    Add butter and evaporated milk.
  3. 3
    Turn up heat, add vanilla.
  4. 4
    Serve over vanilla ice cream or cake.

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