Quick Cinnamon Rolls

Directions

1. 1
   Sift flour, baking powder and salt into mixing bowl.
2. 2
   Cut in shortening.
3. 3
   Pour in milk all at once.
4. 4
   Stir with fork until dough forms ball.
5. 5
   Dump dough on floured countertop.
6. 6
   Knead 8 to 10 times.
7. 7
   Roll dough into oblong sheet about 1/4-inch thick.
8. 8
   Spread dough with softened butter.
9. 9
   Sprinkle with a mixture of brown sugar and cinnamon.
10. 10
    Bake at 450°.
11. 11
    Makes 2 dozen.