Quick Cinnamon Twists
4 ingredients
11 steps
Ingredients
- 13 cup sugar
- 34 teaspoon cinnamon
- 3 tablespoons margarine, melted
- 10 count refrigerated buttermilk biscuits
Directions
-
1Heat oven to 375.
-
2Grease a cookie sheet.
-
3Combine sugar and cinnamon.
-
4Seperate biscuit dough into 10 biscuits.
-
5Roll each into 12 inch pencil like strips.
-
6Dip in butter.
-
7Roll in cinnamon and sugar.
-
8Fold each strip in half and twist.
-
9Place on cookie sheet.
-
10Bake at 375 for 12 to 15 minutes or until golden brown.
-
11Serve warm.
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