Quick Clam Dip

7 ingredients
1 steps

Ingredients

  • 2 packages (8 ounces each) cream cheese, softened
  • 2 cans (6-1/2 ounces each) minced clams, drained
  • 2 tablespoons mayonnaise
  • 1 tablespoon chili sauce
  • 1/2 teaspoon minced garlic
  • 1/8 teaspoon Worcestershire sauce
  • Assorted crackers

Directions

  1. 1
    In a small bowl, combine the first six ingredients. Transfer to a serving dish. Cover and refrigerate for at least 4 hours. Serve with crackers.

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