Quick Corn Light Bread

9 ingredients
3 steps

Ingredients

  • 2 c. plain meal, sifted
  • 1 c. plain flour, sifted
  • 1 tsp. salt
  • 1 tsp. soda
  • 1 tsp. baking powder
  • 1/3 c. sugar
  • 2 c. buttermilk
  • 1 egg, beaten
  • 1/2 c. melted shortening

Directions

  1. 1
    Mix dry ingredients.
  2. 2
    Add buttermilk, egg and melted fat. Bake 45 minutes in loaf pan which has been greased and sprinkled well with meal.
  3. 3
    Pan size for one loaf: 9 x 5 x 2 3/4-inches or 10 1/4 x 3 5/8 x 2 5/8-inches; 2 small loaves: 7 3/8 x 3 5/8 x 2 1/4-inches.

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