Roast Duck

Directions

1. 1
   Wash duck; dry inside.
2. 2
   Rub salt inside and out.
3. 3
   Rub pepper inside only.
4. 4
   Sprinkle caraway seed inside and out.
5. 5
   Place duck on rack in roasting pan.
6. 6
   Have oven turned to 400° for half hour, then turn oven down to 350° for 3 hours.
7. 7
   All fat will be in the bottom of the pan and your duck will be crisp on the outside and juicy inside.
8. 8
   Serve with wild rice, broccoli spears and crisp green salad.