Quick Corn Medley
8 ingredients
1 steps
Ingredients
- 2 cups fresh-cut sweet corn (3 to 4 ears)
- 2 tablespoons butter
- 1/4 cup chopped onion
- 1/4 cup chopped green pepper
- 1/2 teaspoon salt, optional
- 1/4 teaspoon ground cumin
- 1 large tomato, chopped and seeded
- 2 tablespoons sugar or sugar substitute
Directions
-
1Combine the first six ingredients in a medium saucepan; cook and stir over medium heat until butter is melted. Cover and cook over low heat for 10 minutes. Stir in tomato and sugar or sugar substitute; cook, covered, 5 minutes longer.
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