Quick Corned Beef And Cabbage

5 ingredients
4 steps

Ingredients

  • 3 Tbsp. melted margarine
  • 1 small head cabbage, shredded
  • 1 tsp. salt
  • 1/8 tsp. pepper
  • 1 (12 oz.) can corned beef, diced

Directions

  1. 1
    Combine margarine, cabbage, salt and pepper in large skillet. Cover and cook over medium heat for 10 minutes, stirring occasionally.
  2. 2
    Add corned beef.
  3. 3
    Cover; cook for 5 minutes, or until meat is thoroughly heated.
  4. 4
    Makes 4 servings.

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