Quick Corned Beef Casserole

6 ingredients
6 steps

Ingredients

  • 1 (12 oz.) can corned beef, mashed
  • 1/2 c. onion, finely chopped
  • 1 c. grated cheese
  • 1 can cream of chicken soup
  • 1/2 c. evaporated milk
  • 1/2 c. crushed potato chips

Directions

  1. 1
    Combine first four ingredients.
  2. 2
    Mix soup and milk, then pour into corned beef mixture.
  3. 3
    Mix well.
  4. 4
    Spoon into greased 1 1/2-quart casserole dish.
  5. 5
    Sprinkle crushed potato chips on top. Bake at 450° for 15 minutes.
  6. 6
    (Can use bread crumbs.)

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