Quick Creamed Corned Beef

6 ingredients
14 steps

Ingredients

  • 2 small pkg. Buddig corned beef slices, torn or sliced into strips
  • 2 Tbsp. butter
  • 1 1/2 Tbsp. flour
  • 1 c. milk
  • 1/2 tsp. bottled thick meat sauce (like A. 1. or HP)
  • pepper to taste

Directions

  1. 1
    In
  2. 2
    saucepan
  3. 3
    over
  4. 4
    medium heat, melt butter.
  5. 5
    Add beef strips, cook
  6. 6
    and
  7. 7
    stir
  8. 8
    for a few minutes, until well coated. Stir in flour.
  9. 9
    Add milk slowly.
  10. 10
    Cook, stirring, until smooth and thickened.
  11. 11
    Add
  12. 12
    meat sauce.
  13. 13
    Serve over biscuit halves or rice, mashed potatoes, corn bread or toast points.
  14. 14
    Makes 2 to 4 servings.

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