Quick Creamy Broccoli Soup

Directions

1. 1
   In a large pot, combine broccoli, onion, garlic, broth (I used vegetable broth) or water, and salt.
2. 2
   Cover pot, bring to a boil, and then simmer for about 15 minutes, or until everything starts getting soft.
3. 3
   Use a ladle to transfer 2/3 of the soup into a blender.
4. 4
   Blend the soup until smooth. (I just used my immersion blender until I was happy with the texture.)
5. 5
   Pour back into saucepan and turn on heat to medium setting.
6. 6
   In a small bowl, combine milk with flour and whisk together until smooth.
7. 7
   Pour mixture into soup and stir.
8. 8
   Add basil and parsley and stir until soup begins to thicken.
9. 9
   Add vinegar, and salt and pepper to taste.