Quick Dessert
4 ingredients
5 steps
Ingredients
- 1 can cherry pie filling
- 1 pkg. (Jiffy) white cake mix
- 1 stick oleo
- Cool Whip
Directions
-
1Grease 9 x 9-inch pan.
-
2Add a can of prepared pie filing. Over this, sprinkle cake mix.
-
3Melt oleo and drizzle over mixture. Bake at 350° for 30 minutes or until brown.
-
4Serve with Cool Whip.
-
5You can use ice cream instead of Cool Whip on top.
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