Quick Dish Halupki

Directions

1. 1
   In a casserole alternate layers of shredded cabbage (from medium size head).
2. 2
   Combine ground meat with rice, partly cooked (1/2 pound rice or more, partly cooked).
3. 3
   Salt and pepper to taste, use egg in the meat and rice mixture.
4. 4
   Mix well together meat, rice and egg.
5. 5
   Then put a layer of cabbage, a layer of rice and meat and continue until you use up rice and meat mixture and cabbage.
6. 6
   End with a layer of cabbage. Then mix tomato soup with 1/2 can water and pour over the cabbage and rice mixture.
7. 7
   Bake in 300° oven until done.
8. 8
   Serves 4 to 6 people.