Quick Easy Chili
17 ingredients
7 steps
Ingredients
- 2 12 lbs lean ground beef
- 1 cup onion, chopped
- 1 cup green pepper, chopped
- 12 cup celery
- 2 (16 ounce) cans chili beans
- 2 (15 ounce) cans tomato paste
- 1 (16 ounce) jar salsa
- 1 (15 ounce) can diced tomatoes
- 3 beef bouillon cubes, crushed
- 2 cups water
- 4 teaspoons chili powder
- 2 teaspoons dried basil
- 1 teaspoon cumin
- 1 teaspoon steak sauce
- 1 12 teaspoons garlic powder
- salt and pepper
- 1 cup mozzarella cheese, shredded
Directions
-
1In large soup pot, brown beef, onion, green pepper and celery for 8 minutes.
-
2Stir in next 6 ingredients.
-
3Mix well.
-
4Add seasonings.
-
5Bring to a boil.
-
6Reduce heat to simmer and and cook uncovered for 40 minutes, stirring occasionally.
-
7Garnish with the mozzarella cheese.
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