Quick Easy Chili

17 ingredients
7 steps

Ingredients

  • 2 12 lbs lean ground beef
  • 1 cup onion, chopped
  • 1 cup green pepper, chopped
  • 12 cup celery
  • 2 (16 ounce) cans chili beans
  • 2 (15 ounce) cans tomato paste
  • 1 (16 ounce) jar salsa
  • 1 (15 ounce) can diced tomatoes
  • 3 beef bouillon cubes, crushed
  • 2 cups water
  • 4 teaspoons chili powder
  • 2 teaspoons dried basil
  • 1 teaspoon cumin
  • 1 teaspoon steak sauce
  • 1 12 teaspoons garlic powder
  • salt and pepper
  • 1 cup mozzarella cheese, shredded

Directions

  1. 1
    In large soup pot, brown beef, onion, green pepper and celery for 8 minutes.
  2. 2
    Stir in next 6 ingredients.
  3. 3
    Mix well.
  4. 4
    Add seasonings.
  5. 5
    Bring to a boil.
  6. 6
    Reduce heat to simmer and and cook uncovered for 40 minutes, stirring occasionally.
  7. 7
    Garnish with the mozzarella cheese.

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