Quick & Easy Mocha Mix

Directions

1. 1
   Combine sugar, hot chocolate mix and creamer in a mixing bowl. Set aside.
2. 2
   Using a mortar and pestle, crush the instant coffee by placing a small amount of coffee in a mortar, then crush it with a pestle. Continue until you have 2/3 cup of the crushed coffee.
3. 3
   Add crushed coffee to mixing bowl with the rest of the ingredients. Stir to combine and transfer to a tight sealing container.
4. 4
   Use 2-3 tablespoons mixed with a cup of hot water per serving.