Quick Easy Roll-Ups

5 ingredients
3 steps

Ingredients

  • 1 lb. pork sausage
  • 1 1/2 lb. ground meat, seasoned
  • 1 (4 oz.) jar mild picante sauce
  • 8 oz. Velveeta cheese
  • 20 soft tortillas

Directions

  1. 1
    Brown hamburger meat and pork sausage together. Drain off excess fat.
  2. 2
    Add picante sauce and Velveeta cheese, chopped. Simmer until cheese is melted, constantly stirring it.
  3. 3
    Remove off burner. Roll up in soft tortillas. Warm tortillas, if desired.

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