Quick Fruit Crisp

5 ingredients
4 steps

Ingredients

  • 1 can pie filling (any flavor)
  • 1 c. Bisquick
  • 1 c. brown sugar, packed
  • 1/2 tsp. cinnamon
  • 1/4 c. softened margarine

Directions

  1. 1
    Pour pie filling into 8 x 8 x 2-inch square pan.
  2. 2
    Mix remaining ingredients with a fork.
  3. 3
    Sprinkle over fruit.
  4. 4
    Bake at 400° for about 20 minutes or until light brown.

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