Quick Garlic Onion Ring

4 ingredients
7 steps

Ingredients

  • 1/4 c. green onions, chopped finely
  • 1 Tbsp. butter or margarine, melted
  • 2 cloves garlic, minced
  • 1 pkg. (10 biscuit size) refrigerated regular or buttermilk biscuits

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Combine onions, butter and garlic in a small bowl, set aside.
  3. 3
    Separate dough into individual biscuits. Gently pull apart each biscuit to separate into two halves, making 20 pieces.
  4. 4
    Brush one side of each piece with garlic-onion mixture.
  5. 5
    Arrange pieces, onion side up, and overlapping, in a 9-inch circle on ungreased baking sheet.
  6. 6
    Bake 10 to 12 minutes until golden brown.
  7. 7
    Makes 1 ring.

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