Quick Gazpacho

5 ingredients
2 steps

Ingredients

  • 1/2 cup chopped sweet onion
  • 2 tomatoes, cored and quartered
  • 1/2 medium cucumber, peeled and chopped
  • 2 garlic cloves
  • Salt and pepper, to taste

Directions

  1. 1
    Process first 4 ingredients in a food processor 20 seconds or until smooth.
  2. 2
    Pour mixture through a fine wire-mesh strainer into a bowl, pressing with the back of a spoon. Discard solids. Season with salt and pepper to taste. Cover and chill 2 hours or up to 24 hours. Stir before serving.

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