Quick Grape Juice

2 ingredients
5 steps

Ingredients

  • 7 c. grapes, whole and washed
  • 3 1/2 c. sugar

Directions

  1. 1
    Put 1 cup grapes into scalded quart jar; add 1/2 cup sugar and fill to within 1/2 inch of top with boiling water.
  2. 2
    Repeat 6 times. Adjust lids.
  3. 3
    Process in boiling water bath for 20 minutes.
  4. 4
    Makes 7 quarts.
  5. 5
    To serve, pour through tea strainer.

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