Quick Lasagna
16 ingredients
4 steps
Ingredients
- 1 lb. ground meat
- 1 Tbsp. garlic salt or 1 tsp. real garlic toe
- 1 Tbsp. basil
- 1 1/2 tsp. salt
- 2 c. or 1 lb. can tomatoes, mashed up
- 1 medium onion, chopped
- 1 Tbsp. chopped parsley
- 1 (15 oz.) can tomato sauce
- 2 (6 oz.) cans tomato paste
- 10 oz. lasagna noodles or wide noodles
- 2 (12 oz.) cottage cheese
- 2 beaten eggs
- 2 tsp. garlic
- 1/2 tsp. pepper
- 1 Tbsp. chopped parsley
- 1/2 c. Parmesan cheese
Directions
-
1Combine in a large bowl.
-
2Place noodles in a large lasagna pan and spread 1/2 the cottage cheese mix over, 1/2 the meat mixture. Put 1/2 a 1 pound bag Mozzarella cheese over this.
-
3Then repeat with noodles, cottage cheese, meat and don't put the rest of the Mozzarella on top until done, then melt.
-
4Bake for 45 minutes at 350°.
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