Quick Lasagna

8 ingredients
10 steps

Ingredients

  • 1 large carton cottage cheese
  • 6 oz. Cheddar cheese
  • 2 eggs
  • 1 c. Parmesan cheese
  • 6 oz. shredded Mozzarella cheese
  • 1 lb. ground beef
  • 8 oz. lasagna noodles
  • 1 (32 oz.) jar spaghetti sauce

Directions

  1. 1
    Lightly grease a 9 x 13-inch pan.
  2. 2
    Mix cottage cheese, eggs and Parmesan cheese.
  3. 3
    Brown the ground beef.
  4. 4
    Drain.
  5. 5
    Add spaghetti sauce.
  6. 6
    Simmer.
  7. 7
    Cook noodles.
  8. 8
    In pan, place layer of sauce, then cottage cheese mix, Mozzarella and Cheddar cheeses and 4 lasagna noodles.
  9. 9
    Repeat.
  10. 10
    Top layer should include sauce and cheeses. Bake at 350° for 20 minutes.

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