Quick Lasagne

14 ingredients
4 steps

Ingredients

  • 1/3 c. onion, chopped
  • 1/2 c. tomato paste
  • 1 tsp. sugar
  • 3 to 4 drops Worcestershire sauce
  • 1/2 tsp. garlic powder
  • 1/2 tsp. salt
  • grated Mozzarella cheese
  • 1 3/4 c. water
  • 1 tsp. salt
  • 1 lb. ground beef
  • dash of pepper
  • 6 lasagne noodles (uncooked)
  • grated Cheddar cheese
  • 1 c. tomato puree

Directions

  1. 1
    Brown meat and onion seasoned with salt and pepper; drain fat. Combine all other ingredients.
  2. 2
    Blend in with meat and cheeses. Grease casserole dish or 9 1/2-inch pan and put a layer of sauce, layer of noodles, etc., until all is used.
  3. 3
    Cover tightly with foil and bake at 350° for 1 hour.
  4. 4
    Excellent meal to freeze and cook on short notice.

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