Quick Lasagne

11 ingredients
6 steps

Ingredients

  • 1 lb. ground chuck
  • 1 large carton cottage cheese
  • 2 eggs, beaten
  • 2 c. Mozzarella cheese
  • 2 c. shredded Parmesan cheese (reserve 1 c. for top layer)
  • 1 box lasagne noodles
  • 1 medium onion, chopped
  • 2 jars Prego or Ragu sauce
  • garlic powder to taste
  • oregano to taste
  • basil to taste

Directions

  1. 1
    Brown meat with garlic powder, oregano, basil and onion. Drain well.
  2. 2
    Pour sauce into large pan and mix with meat.
  3. 3
    Heat well.
  4. 4
    Cook noodles in water and olive oil.
  5. 5
    Combine cottage cheese with 2 beaten eggs.
  6. 6
    Mix well with other cheeses, saving 1 cup of Parmesan for top layer.

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