Quick Marinated Grilled Chicken

Name: Quick Marinated Grilled Chicken
Ingredients: 6 tablespoons white vinegar; 3 tablespoons canola oil; 2 tablespoons ketchup; 2 teaspoons dried parsley flakes; 1-1/2 teaspoons garlic salt; 1/2 teaspoon paprika; 1/4 teaspoon dried oregano; 1/8 teaspoon hot pepper sauce; 1/8 teaspoon Worcestershire sauce; 1 bay leaf; 4 boneless skinless chicken breast halves (6 ounces each)

11 ingredients

2 steps

Ingredients

6 tablespoons white vinegar
3 tablespoons canola oil
2 tablespoons ketchup
2 teaspoons dried parsley flakes
1-1/2 teaspoons garlic salt
1/2 teaspoon paprika
1/4 teaspoon dried oregano
1/8 teaspoon hot pepper sauce
1/8 teaspoon Worcestershire sauce
1 bay leaf
4 boneless skinless chicken breast halves (6 ounces each)

Directions

1

In a large resealable plastic bag, combine the first 10 ingredients; add chicken. Seal bag and turn to coat; refrigerate for 4-8 hours, turning occasionally.
2

Drain and discard marinade. Grill chicken, covered, over medium heat for 6-8 minutes on each side or until juices run clear.